Release No: 14
Royal Brackla 17 Yrs
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A beautiful floral bouquet with a fringe of fruit
Region | Highland |
Distilled | 30.04.2007 |
Bottling Date | 02.10.2024 |
Cask | #304980 |
ABV | 48.8 |
Matured at | KY157BU |
Age | 17 |
Bottled at | Auchtermuchty |
Notes | Refill European Oak HHD Ex Sherry |
Bottles in batch | 259 |
239 Bottles Left
This product is available on pre-order only and will be delivered at the start of September once launched
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A complex and pleasant nose with notes of honey, chamomile tea and lemon zest - mouth watering. Some fresch pineapple appears alongside but overall this dram is more floral than fruity, with a refined malty background.Lovely, almost creamy mouthfeel. Definitely a winner in the aperitif section. Would do very nice with a serving of lemon custard tea cakes.
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A little piece of history
This distillery was founded in 1812 by Captain William Fraser and one of only three that are allowed to use the affix “Royal” in their name (the other two being Royal Lochnagar (1845) and Glenury Royal (1825-1985). The Royal Warrant was first issued by King William Iv in 1835 and later renewed by Queen Victoria. Technically each new monarch has to grant such a warrant again, which has not happened. So, in effect, the distillery currently has no Royal Warrant. Maybe King Charles III will amend this. Nevertheless the label still sports the full name. Brackla originally was part of the Dewar’s portfolio, with Aberfeldy, MacDuff, Craigellachie and Aultmore as sister distilleries. The fivesome was acquired by Bacardi in 1998.
Water source
Cursack Springs
Malt source
Commercial maltsters.
Capacity
4.1 million litres of alcohol per annum
Location
Cawdor, Nairn
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1 full lauter mash tun (12.9 ton)
6 wooden washbacks
2 stainless steel washbacks
fermentation time 68 hours
2 wash stills
2 spirit stills
A complex and pleasant nose with notes of honey, chamomile tea and lemon zest - mouth watering. Some fresch pineapple appears alongside but overall this dram is more floral than fruity, with a refined malty background.Lovely, almost creamy mouthfeel. Definitely a winner in the aperitif section. Would do very nice with a serving of lemon custard tea cakes.
A little piece of history
This distillery was founded in 1812 by Captain William Fraser and one of only three that are allowed to use the affix “Royal” in their name (the other two being Royal Lochnagar (1845) and Glenury Royal (1825-1985). The Royal Warrant was first issued by King William Iv in 1835 and later renewed by Queen Victoria. Technically each new monarch has to grant such a warrant again, which has not happened. So, in effect, the distillery currently has no Royal Warrant. Maybe King Charles III will amend this. Nevertheless the label still sports the full name. Brackla originally was part of the Dewar’s portfolio, with Aberfeldy, MacDuff, Craigellachie and Aultmore as sister distilleries. The fivesome was acquired by Bacardi in 1998.
Water source
Cursack Springs
Malt source
Commercial maltsters.
Capacity
4.1 million litres of alcohol per annum
Location
Cawdor, Nairn
1 full lauter mash tun (12.9 ton)
6 wooden washbacks
2 stainless steel washbacks
fermentation time 68 hours
2 wash stills
2 spirit stills