Release No: 3
Tamnavulin 15 Yrs
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Sold Out on our website however, some stock is still available via our stockists including online through Master of Malt:
Tamnavulin 15 Year Old 2009 (cask 1975) - (Saltire Rare Malt) Whisky 70cl | Master of Malt
A very agreeable aperitif that may serve as a companion with asparagus with butter cream sauce and a dusting of celery salt.
| Region | Speyside |
| Distilled | 2 April 2009 |
| Bottling Date | 3 April 2024 |
| Cask | #1975 |
| ABV | 48.8% |
| Matured at | KY15 7BU |
| Age | 15 years |
| Bottled at | Auchtermuchty |
| Notes | 1st Fill Ex-Rhum Agricole |
| Bottles in batch | 296 |
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This pale gold whisky is slightly mineral in the nose at first, then followed by toasted banana bread. Then aromas remind one of walking on a green wet lawn while tasting fresh sour cherries.
Later a clear vegetal note of cooked asparagus sprinkled with lemon juice arrives, over a background of wet sawdust.
On the palate, it is really fruity and vegetal, with the emphasis on the latter. After a while longer, angelica appears during a pleasant, slightly bitter finish that does not linger. Add a few drops of water and notice an increased creaminess in the mouth-feel.
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In 1966 this large Speyside distillery was built by a consortium named Tamnavulin-Glenlivet Distillery Company, part of Invergordon Distillers Ltd. In 1993 Whyte & Mackay purchased the latter and decided two years later to mothball Tamnavulin. It would take 12 years and a couple of takeovers before the distillery went full steam ahead. Since 2014 Whyte & Mackay is owned by Emperador Inc. Until fairly recently Tamnavulin was mainly a backbone component for Whyte & Mackay’s blended Scotch, but is presently available as a fine single malt.
Water source: Various local springs
Malt source: Commercial maltsters
Capacity: 4 million litres of alcohol per annum
Location: Tomnavoulin, Speyside
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TBC
This pale gold whisky is slightly mineral in the nose at first, then followed by toasted banana bread. Then aromas remind one of walking on a green wet lawn while tasting fresh sour cherries.
Later a clear vegetal note of cooked asparagus sprinkled with lemon juice arrives, over a background of wet sawdust.
On the palate, it is really fruity and vegetal, with the emphasis on the latter. After a while longer, angelica appears during a pleasant, slightly bitter finish that does not linger. Add a few drops of water and notice an increased creaminess in the mouth-feel.
In 1966 this large Speyside distillery was built by a consortium named Tamnavulin-Glenlivet Distillery Company, part of Invergordon Distillers Ltd. In 1993 Whyte & Mackay purchased the latter and decided two years later to mothball Tamnavulin. It would take 12 years and a couple of takeovers before the distillery went full steam ahead. Since 2014 Whyte & Mackay is owned by Emperador Inc. Until fairly recently Tamnavulin was mainly a backbone component for Whyte & Mackay’s blended Scotch, but is presently available as a fine single malt.
Water source: Various local springs
Malt source: Commercial maltsters
Capacity: 4 million litres of alcohol per annum
Location: Tomnavoulin, Speyside
TBC
